Ginger Garlic Paste

GREEN CHILLI CHICKEN FRY

Ingredients:

Chicken – 1kg. Ginger garlic paste Coriander powder – 2 spoon Green chilli paste – 2 spoons Salt, Turmeric

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CHIPPA CHICKEN

Ingredients: 

Chicken without skin — 1 kg.  Ghee      — 200 gms  Ginger Garlic Paste  — 1 tablespoon  Red Chilli

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palak
PALAK CHICKEN

  Ingredients: Boneless chicken 1/2 Kgs. 2 bunches of palak, 2 bunches of Menthi, 10 green chillies, 1 tbspoon ginger

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CHICKEN KORMA

Ingredients: Chicken – 1 Kg. Ginger garlic paste – 4 spoons Onions – 4 Coriander leaves – 1 pack Green

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tandoori
TANDOORI CHICKEN FRY

Ingrediants:

Whole Chicken — I no Oil — 100 gms. Salt to taste (2 spoons) Garani Masala — 3 tsps

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