Ingredients:Chicken Joints – 1 Kg.
Cut the chicken as joints, clean it & add the above paste and boil it, Then separate the bones from the paste and fry them & serve.AMC JOINT FRY ,
Ingredients: Boneless chicken —1 Kg. Curd -100 gms. Ginger garlic paste —4 spoon Red Chilli Powder —4 tsp Garam Masala+more
1 Kg. Chicken, Corn flour 1 cup;
2 eggs, Ajinomoto 1/2 spoon,
Soya Sauce 1 tablespoon, Salt to taste;+more
Ingredients: Chicken – 1 kg. Garam Masala – 4 spoons Mirchi Powder – 4 spoons Maida 2 spoon Ginger Garlic+more