How ‘Binga’ Lee became the face of ‘Venky’s’ chicken

VN:F [1.9.18_1163]
Rating: 5.0/5 (1 vote cast)

Sydney, July 15 (ANI):

Former Australian star cricketer Brett Lee became the face of Indian poultry company Venkys chicken after he met the firm’s owner Venkatesh Rao on a flight during the Champions League two years ago.

Rao reportedly sent his assistant on the flight to ask Lee to sit next to him.ven as Lee hesitated, with a ‘no thanks’, Rao insisted, and the speedster finally gave in.

“And by the end of the flight, he’d agreed to become the face of Venky’s chicken,” the Sydney Morning Herald quoted author James Knight, who penned Lee’s biography, ‘My Life’, as writing.

Knight claimed Lee’s stardom through cricket “reached proportions that the average person would find hard to believe”. (ANI)

Ref: http://www.newstrackindia.com/newsdetails/2012/07/15/59-How-Binga-Lee-became-the-face-of-Venky-s-chicken-.html

 

How 'Binga' Lee became the face of 'Venky's' chicken, 5.0 out of 5 based on 1 rating

Most Popular Recipes

How ‘Binga’ Lee became the face of ‘Venky’s’ chicken
maharaj
MAHARAJ (VENCOBB CHICKEN)

Ingredients: Boneless chicken —1 Kg. Curd -100 gms. Ginger garlic paste —4 spoon Red Chilli Powder —4 tsp Garam Masala

+more
download
CHICKEN PAKODA

Ingredients:

1 Kg. Chicken, Corn flour 1 cup;

2 eggs, Ajinomoto 1/2 spoon,

Soya Sauce 1 tablespoon, Salt to taste;

+more
How to Cook Chicken Mulakkada Curry - Vencobb
Chicken Mulakkada Curry
chicken pakora
CHICKEN PAKODA

Ingredients: Chicken – 1 kg. Garam Masala – 4 spoons Mirchi Powder – 4 spoons Maida 2 spoon Ginger Garlic

+more