Ingredients:
Chicken – 500 gms.
Green Chillies – 8
Red mirchi – 6
Capslcurn – 100 grns.
Red Mirchi Powder- 2 Spoons
Corn Flour – 30 gms
Maida – 30 gms.
Egg -1,
Salt to taste
Curds – 1 cup
Pepper Powder – 1/4 spoon
Ajanamoto – 1/4 spoon
Chili Sauce – 2 spoons
Curry Leaves – 2 Packs
Coriander Leaves – 1 Pack
Refined Oil – To fry

Procedure:

Wash the boneless chicken pieces, drain it. Add pepper powder chili sauce, salt & egg mixture, Maida, corn flour & fry It In the oil & keep aside. Put the pan on the fire and put 50 grams of oil. First add red chillies then add green chillies, curry leaves, coriander leaves, capsicum, after that add red chili powder. Now add curd & chicken pieces. Continue to cook. Lastly add ajinamato.